Ceviche is on a mission to put Peruvian food and drinks on the map.
We are always looking for great staff with real drive and a passion for the hospitality industry. As part of our team you’ll live our values: positive energy; dedication & care; integrity & honesty; striving for excellence; and focussed on growth.
Our staff are our ambassadors and we aim to give you the best possible working environment. We don’t want this to just be a job for you. All of our roles have the opportunity to develop and evolve as we ourselves grow and expand as a company.
We are looking for:
- Marketing Executive
Working in our Marketing team you will help promote our restaurants, drinks, products, music label and Ceviche Old St Gallery. This includes acting as community manager for all our social media channels, finding creative ways to engage online fans and grow our audiences. Deadline: 9 August. Please fill in the form to the right or contact us on email@example.com
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- Sous Chef
We take excellence in Peruvian food and drink seriously and we're looking for a Sous Chef with at least one year's experience to join our team. You will be energetic, passionate about food and ultimately be part of a great team in a very busy kitchen. You'll have a strong knowledge of kitchen operations as well as food cost and stock control management. Please contact us on firstname.lastname@example.org
Ceviche kick-started London's Peruvian restaurant revolution and we're looking for people with passion, drive and enthusiasm for Peruvian food to join our teams. You'lll be part of a great team in a very busy kitchen. Please contact us on email@example.com