Celebrated chef, restaurateur and food writer Mark Hix talks to award-winning Peruvian chef, restaurateur and author Martin Morales in our 'Insider's Guide to' series.

Known for his unique take on British gastronomy, Mark is frequently lauded as one of London’s most eminent restaurateurs with an unrivalled knowledge of ingredients with provenance. He is the owner of top restaurants and bars including HIX Oyster & Chop House, Tramshed in Shoreditch and the stand-alone Mark's Bar at The Old Vic.

They'll be talking cooking, art, restaurants and books in and evening that's sure to be entertaining and enlightening.

Previous guests in this popular series include DJ Giles Peterson, food writer Gizzi Erskine, entrepreneur Richard Reed and Michael Acton Smith.

The event is free but tickets are essential, with priority booking for those signed up to our monthly newsletter. Book your tickets

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