CEVICHE MASTERCLASSES
Our Masterclasses at Ceviche in Soho are fun. They are for groups of 12 and are great for teambuilding or for individual people. We take the time to share our love of our amazing cuisine and also our secrets of how to make our food and cocktails. For more info email us: [email protected] |
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COMING SOON: COOKBOOK & POP UP TOUR
Now available to pre-order on Amazon and iBookstore
On the 4th of July we will release 'CEVICHE PERUVIAN KITCHEN' on W&N/Orion.
To celebrate its release we have created Britain's first ever pop up restaurant tour: CEVICHE PERUVIAN KITCHEN ON TOUR Starting on July 1st the team will be taking Ceviche in a ten date tour visiting restaurants and locations including The Ethicurean near Bristol, Mark Greenaway in Edinburgh, Rick Stein’s Padstow Seafood School, Moshimo in Brighton, The River Café in North Shields and Mr Scruff’s Teacup on Thomas St in Manchester among others. More info about the tour here.
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MAKE A BOOKING
BOOK NOW!
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COMING SOON: COOKBOOK & POP UP TOUR
Now available to pre-order on Amazon and iBookstore
On the 4th of July we will release 'CEVICHE PERUVIAN KITCHEN' on W&N/Orion.
To celebrate its release we have created Britain's first ever pop up restaurant tour: CEVICHE PERUVIAN KITCHEN ON TOUR Starting on July 1st the team will be taking Ceviche in a ten date tour visiting restaurants and locations including The Ethicurean near Bristol, Mark Greenaway in Edinburgh, Rick Stein’s Padstow Seafood School, Moshimo in Brighton, The River Café in North Shields and Mr Scruff’s Teacup on Thomas St in Manchester among others. More info about the tour here. |
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MASTERCLASS UPDATES
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By popular demand we will now be holding regular Ceviche Masterclasses on the last Sunday of each month at 3pm. Check out the video of the last one here. To reserve your place please email: [email protected]. |