Dear Cevicheros, Firstly I want to thank you for your continued support. We’ve come a long way in the past year and it is now starting to really take shape - we’ve finally got the keys to our new Home! When you are next in Soho check out 17 Frith Street and you’ll see our [...]
For four portions you will need: Ingredients - The Marinade: Let’s concentrate on the most important part, the marinade sauce. For this you’ll need: 2 garlic cloves, crushed. ½ cup of white wine vinegar 1 tablespoon ground cumin ½ tablespoon red paprika 1 whole Peruvian Panca chilli. Or use any strong red chilli as an alternative [...]
Anticucho is more than a skewer with marinated meat. It is a tradition. It brings memories of cold nights outside football stadiums, sometimes even more memorable than the match itself. You get it at footie matches as well as at fine dining restaurants. It’s something you ate as a child without questioning what it was [...]